Changes in the nutritional parameters of muscles of the common carp (Cyprinus carpio) and the silver carp (Hypophthalmichthys molitrix) following environmental exposure to cyanobacterial water bloom

✍ Scribed by Jan Mares; Miroslava Palikova; Radovan Kopp; Stanislav Navratil; Jiri Pikula

• Book ID: 108638144
• Publisher: John Wiley and Sons
• Year: 2009
• Tongue: English
• Weight: 376 KB
• Volume: 40
• Category: Article
• ISSN: 1355-557X
• DOI: 10.1111/j.1365-2109.2008.02074.x