Changes in the microbial community in Japan Trench sediment from a depth of 6292 m during cultivation without decompression

✍ Scribed by Miki Yanagibayashi; Yuichi Nogi; Lina Li; Chiaki Kato

• Book ID: 117519041
• Publisher: John Wiley and Sons
• Year: 1999
• Tongue: English
• Weight: 424 KB
• Volume: 170
• Category: Article
• ISSN: 0378-1097
• DOI: 10.1016/s0378-1097(98)00556-4