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Changes in Structures of Milk Proteins upon Photo-oxidation

✍ Scribed by Dalsgaard, Trine K.; Otzen, Daniel; Nielsen, Jacob H.; Larsen, Lotte B.

Book ID
121017222
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
208 KB
Volume
55
Category
Article
ISSN
0021-8561

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πŸ“œ SIMILAR VOLUMES

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✍ Higgs, Kerianne πŸ“‚ Article πŸ“… 2008 πŸ› Elsevier 🌐 English βš– 224 KB

In recent years, there has been a great deal of progress in the understanding and management of milk proteins across the production chain. This book takes a uniquely comprehensive look at those developments and presents them in a one-source overview. By providing a brief overview of each topic