✦ LIBER ✦

Changes in some antinutrients of cowpeas (Vigna unguiculata) processed with ‘kanwa’ alkaline salt

✍ Scribed by Stella G. Uzogara; Ian D. Morton; John W. Daniel

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Quality changes and mineral content of c

✍ S.G. Uzogara; I.D. Morton; J.W. Daniel 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 874 KB

Effects of traditional methods of proces

✍ I.O. Akinyele 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 398 KB

Response of cowpea (Vigna unguiculata) t

✍ R. Islam; A. Ayanaba; F. E. Sanders 📂 Article 📅 1980 🏛 Springer 🌐 English ⚖ 513 KB