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CHANGES IN MAJOR ANTIOXIDANT COMPOUNDS DURING AGING OF TRADITIONAL BALSAMIC VINEGAR

✍ Scribed by ELENA VERZELLONI; DAVIDE TAGLIAZUCCHI; ANGELA CONTE


Book ID
111337604
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
277 KB
Volume
34
Category
Article
ISSN
0145-8884

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Solid-phase extraction method for determ
✍ Enrique DurΓ‘n Guerrero; Fabio Chinnici; Nadia Natali; RamΓ³n Natera MarΓ­n; Claudi πŸ“‚ Article πŸ“… 2008 πŸ› John Wiley and Sons 🌐 English βš– 476 KB

## Abstract A solid‐phase extraction method for the determination of volatile compounds in traditional balsamic vinegar (TBV) has been developed. The optimisation has been carried out using a two‐level factorial design expanded further to a central composite design. LiChrolut‐EN SPE cartridges were