𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Changes in Grape Seed Phenols as Affected By Enzymic and Chemical Oxidation in vitro

✍ Scribed by JAN OSZMIANSKI; JEAN-C SAPIS; JEAN-J MACHEIX


Book ID
108810872
Publisher
Institute of Food Technologists
Year
1985
Tongue
English
Weight
277 KB
Volume
50
Category
Article
ISSN
0022-1147

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES