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Changes in free fatty acid composition during storage of whole milk powder

✍ Scribed by R PÁEZ; N PENSEL; N SABBAG; M TAVERNA; A CUATRÍN; C ZALAZAR

Book ID: 111139618
Publisher: John Wiley and Sons
Year: 2006
Tongue: English
Weight: 249 KB
Volume: 59
Category: Article
ISSN: 1364-727X
DOI: 10.1111/j.1471-0307.2006.00270.x

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