Changes in fatty acids composition during seed growth and physicochemical characteristics of oil extracted from four safflower cultivars

✍ Scribed by A.B. Rahamatalla; E.E. Babiker; A.G. Krishna; A.H. EL Tinay

• Book ID: 110304753
• Publisher: Springer US
• Year: 2001
• Tongue: English
• Weight: 100 KB
• Volume: 56
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1023/a:1011860810082