The effects of selective D-2 and D-1 dopamine (DA) receptor agonists on food consumption were investigated in free-feeding rats. A selective D-2 receptor agonist, (+)-4-propyl-9-hydroxynaphthoxazine (PHNO), increased the consumption of standard food pellets in the dose range of 7.5-120 micrograms/kg
β¦ LIBER β¦
Changes in behavioural responses to the combined administration of D1 and D2 dopamine agonists in normosensitive and D1 supersensitive rats
β Scribed by Rossella Dall'Olio; Ottavio Gandolfi; Alberto Vaccheri; Paola Roncada; Nicola Montanaro
- Publisher
- Springer
- Year
- 1988
- Tongue
- English
- Weight
- 527 KB
- Volume
- 95
- Category
- Article
- ISSN
- 0033-3158
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