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Changes in activity of lung angiotensin-converting enzyme and systematic hemodynamics in spontaneously hypertensive rats under galvanic stimulation

✍ Scribed by V. V. Karpitskii; N. V. Komissarova; S. V. Slovesnov; O. A. Gomazkov

Publisher
Springer US
Year
1989
Tongue
English
Weight
349 KB
Volume
107
Category
Article
ISSN
0007-4888

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## Abstract This paper evaluates the effects of the short‐ (1 g/kg) and long‐term (0.5 and 1 g/kg/day) oral intake of egg white hydrolysed with pepsin (hEW) and the long‐term oral intake (1 g/kg/day) of egg white (EW) on local angiotensin‐converting enzyme (ACE) activities in plasma and other tissu