Changes during Storage in Conventional and Ecological Wine: Phenolic Content and Antioxidant Activity

✍ Scribed by Zafrilla, Pilar; Morillas, Juana; Mulero, Juana; Cayuela, José M.; Martínez-Cachá, Adela; Pardo, Francisco; López Nicolás, José Manuel

• Book ID: 121321430
• Publisher: American Chemical Society
• Year: 2003
• Tongue: English
• Weight: 72 KB
• Volume: 51
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf021251p