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CHANGE IN THE GLYCOGEN CONTENT OF SEA URCHIN EGGS DURING EARLY DEVELOPMENT

✍ Scribed by AKIYA HINO; IKUO YASUMASU

Book ID: 108942291
Publisher: John Wiley and Sons
Year: 1979
Tongue: English
Weight: 497 KB
Volume: 21
Category: Article
ISSN: 0012-1592
DOI: 10.1111/j.1440-169x.1979.00229.x

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