𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Challenges and realistic opportunities in the use of by-products from processing of fish and shellfish

✍ Scribed by Olsen, Ragnar L.; Toppe, Jogeir; Karunasagar, Iddya

Book ID
121739846
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
367 KB
Volume
36
Category
Article
ISSN
0924-2244

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