✦ LIBER ✦

Cellulase activity and ethylene in ripening strawberry and apple fruits

✍ Scribed by Abeles, Fred B.; Takeda, Fumiomi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Lipoxygenase and Hydroperoxide Lyase Act

✍ Pérez, Ana G.; Sanz, Carlos; Olías, Raquel; Olías, José M. 📂 Article 📅 1999 🏛 American Chemical Society 🌐 English ⚖ 57 KB

Ethylene feedback mechanisms in tomato a

✍ Mordy A Atta-Aly; Jeffrey K Brecht; Donald J Huber 📂 Article 📅 2000 🏛 Elsevier Science 🌐 English ⚖ 209 KB

Phenylalanine Ammonia-Lyase Activity and

✍ Given, N.K.; Venis, M.A.; Grierson, D. 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 951 KB

Cellulase Activity during the Maturation

✍ G. E. HOBSON 📂 Article 📅 1968 🏛 Institute of Food Technologists 🌐 English ⚖ 633 KB

Activities of antioxidant enzymes during

✍ A. P. López; M. T. N. Gochicoa; A. R. Franco 📂 Article 📅 2010 🏛 Springer Netherlands 🌐 English ⚖ 278 KB

Climacteric fruit ripening: Ethylene-dep

✍ J.C. Pech; M. Bouzayen; A. Latché 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 341 KB