Cellular injuries of spray-dried Lactobacillus spp. isolated from kefir and their impact on probiotic properties

✍ Scribed by Marina A. Golowczyc; Joana Silva; Paula Teixeira; Graciela L. De Antoni; Analía G. Abraham

• Book ID: 113647189
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 355 KB
• Volume: 144
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2010.11.005