Catching Fire: How Cooking Made Us Human by Richard Wrangham
โ Scribed by Frances Burton
- Book ID
- 109242297
- Publisher
- American Anthropological Association
- Year
- 2010
- Tongue
- English
- Weight
- 347 KB
- Volume
- 112
- Category
- Article
- ISSN
- 0002-7294
No coin nor oath required. For personal study only.
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### From Publishers Weekly Starred Review. Contrary to the dogmas of raw-foods enthusiasts, cooked cuisine was central to the biological and social evolution of humanity, argues this fascinating study. Harvard biological anthropologist Wrangham (_Demonic Males_) dates the breakthrough in human evol
EDITORIAL REVIEW: Ever since Darwin and *The Descent of Man*, the existence of humans has been attributed to our intelligence and adaptability. But in *Catching Fire*, renowned primatologist Richard Wrangham presents a startling alternative: our evolutionary success is the result of cooking. In a gr
EDITORIAL REVIEW: Ever since Darwin and *The Descent of Man*, the existence of humans has been attributed to our intelligence and adaptability. But in *Catching Fire*, renowned primatologist Richard Wrangham presents a startling alternative: our evolutionary success is the result of cooking. In a gr