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Carnosine protects against the inactivation of esterase induced by glycation and a steroid

✍ Scribed by Hong Yan; John J. Harding

Book ID: 116270312
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 335 KB
Volume: 1741
Category: Article
ISSN: 0925-4439
DOI: 10.1016/j.bbadis.2004.11.008

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