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Glycation of the Muscle-Specific Enolase by Reactive Carbonyls: Effect of Temperature and the Protection Role of Carnosine, Pirydoxamine and Phosphatidylserine

✍ Scribed by Jadwiga Pietkiewicz; Agnieszka Bronowicka-Szydełko; Katarzyna Dzierzba; Regina Danielewicz; Andrzej Gamian

Publisher: Springer
Year: 2011
Tongue: English
Weight: 745 KB
Volume: 30
Category: Article
ISSN: 1573-4943
DOI: 10.1007/s10930-011-9307-3

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