✦ LIBER ✦

Carbohydrate fractions of legumes: uses in human nutrition and potential for health

✍ Scribed by Guillon, F.; Champ, M. M.-J.

Book ID: 119963520
Publisher: Cambridge University Press
Year: 2002
Tongue: English
Weight: 175 KB
Volume: 88
Category: Article
ISSN: 0007-1145
DOI: 10.1079/BJN2002720

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Immunological aspects of the potential r

Immunological aspects of the potential role of dietary carbohydrates and lectins in human health

✍ D.C. Kilpatrick 📂 Article 📅 1999 🏛 Springer 🌐 English ⚖ 78 KB

Carbohydrate and phenolic constituents i

Carbohydrate and phenolic constituents in a comprehensive range of rapeseed and canola fractions: Nutritional significance for animals

✍ Robert Blair; Robert D. Reichert 📂 Article 📅 1984 🏛 John Wiley and Sons 🌐 English ⚖ 412 KB

Use of two fungal strains as test organi

Use of two fungal strains as test organisms for the evaluation of relative nutritive value in cereals and legumes

✍ M. Mohyuddin; A. K. Kaul; T. R. Sharma; E. -G. Niemann 📂 Article 📅 1976 🏛 Springer US 🌐 English ⚖ 472 KB

Quantifying Potential Human Health Impac

Quantifying Potential Human Health Impacts of Animal Antibiotic Use: Enrofloxacin and Macrolides in Chickens

✍ Louis Anthony (Tony) Cox Jr.; Douglas A. Popken 📂 Article 📅 2006 🏛 Springer 🌐 English ⚖ 190 KB

Potential for increasing the content and

Potential for increasing the content and bioavailability of Fe, Zn and Ca in plants for human nutrition

✍ Frossard, Emmanuel; Bucher, Marcel; M�chler, Felix; Mozafar, Ahmad; Hurrell, Ric 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 230 KB 👁 2 views

Evaluation of N2 fixation and agroforest

Evaluation of N2 fixation and agroforestry potential in selected tree legumes for sustainable use in South Africa

✍ T.H. Masutha; M.L. Muofhe; F.D. Dakora 📂 Article 📅 1997 🏛 Elsevier Science 🌐 English ⚖ 635 KB