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Cancer chemoprevention with dietary phytochemicals

โœ Scribed by Surh, Young-Joon


Book ID
109947029
Publisher
Nature Publishing Group
Year
2003
Tongue
English
Weight
468 KB
Volume
3
Category
Article
ISSN
1474-1776

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## Abstract Allyl isothiocyanate (AITC), which occurs in many common cruciferous vegetables, is widely and often frequently consumed by humans. Besides antimicrobial activity against a wide spectrum of pathogens, it showed anticancer activity in both cultured cancer cells and animal models, althoug