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Browning of model orange juice solution and changes in the components

✍ Scribed by Masatsune Murata; Yuki Shinoda; Seiichi Homma

Book ID: 117550712
Publisher: Elsevier Science
Year: 2002
Tongue: English
Weight: 89 KB
Volume: 1245
Category: Article
ISSN: 0531-5131
DOI: 10.1016/s0531-5131(02)00918-4

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