✦ LIBER ✦

Body Fat and Fat-Free Mass and All-Cause Mortality

✍ Scribed by Bigaard, Janne ;Frederiksen, Kirsten ;Tjønneland, Anne ;Thomsen, Birthe Lykke ;Overvad, Kim ;Heitmann, Berit Lillienthal ;Sørensen, Thorkild I.A.

Book ID: 109967711
Publisher: Wiley (John Wiley & Sons)
Year: 2004
Tongue: English
Weight: 63 KB
Volume: 12
Category: Article
ISSN: 1071-7323
DOI: 10.1038/oby.2004.131

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Associations of Body Mass Index and Anth

Associations of Body Mass Index and Anthropometric Indicators of Fat Mass and Fat Free Mass with All-cause Mortality among Women in the First and Second National Health and Nutrition Examination Surveys Follow-up Studies

✍ Shankuan Zhu; Moonseong Heo; Michael Plankey; Myles S Faith; David B Allison 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 107 KB

Body density, fat, and fat-free weight

✍ Thomas P.K. Lim; Ulrich C. Luft 📂 Article 📅 1961 🏛 Elsevier Science 🌐 English ⚖ 715 KB

Body composition interpretation: Contrib

Body composition interpretation: Contributions of the fat-free mass index and the body fat mass index

✍ Ursula G Kyle; Yves Schutz; Yves M Dupertuis; Claude Pichard 📂 Article 📅 2003 🏛 Elsevier Science 🌐 English ⚖ 303 KB

Comparison of fat-free mass and body fat

Comparison of fat-free mass and body fat in Swiss and American adults

✍ Ursula G. Kyle; Laurence Genton; Henry C. Lukaski; Yves M. Dupertuis; Daniel O. 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 129 KB

CHANGES IN FAT, FAT-FREE MASS AND BODY W

CHANGES IN FAT, FAT-FREE MASS AND BODY WATER IN HUMAN NORMAL PREGNANCY

✍ N. G. J. Pipe; T. Smith; D. Halliday; C. J. Edmonds; C. Williams; T. M. Coltart 📂 Article 📅 1979 🏛 John Wiley and Sons 🌐 English ⚖ 842 KB

Fat-free mass and fat mass in active boy

Fat-free mass and fat mass in active boys during adolescence

✍ W. Bell 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 108 KB 👁 2 views

Longitudinal body composition data were examined in 24 active and 10 control boys between the ages of 12.3 and 15.3 years. The main objectives were (1) to contrast the distance and velocity curves of fat-free mass (FFM) and fat mass (FM) in active and control groups using chronological and maturity