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Blood levels of organotin compounds and their relation to fish consumption in Finland

✍ Scribed by Panu Rantakokko; Anu Turunen; Pia K. Verkasalo; Hannu Kiviranta; Satu Männistö; Terttu Vartiainen

Book ID: 113892436
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 226 KB
Volume: 399
Category: Article
ISSN: 0048-9697
DOI: 10.1016/j.scitotenv.2008.03.017

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