Blood Levels of Ascorbic Acid and Vitamin A during Vitamin A Depletion and Effect of Administration of Ascorbic Acid during Terminal Vitamin A Depletion in the Dairy Cow

✍ Scribed by Eaton, H.D.; Helmboldt, C.F.; Avampato, J.E.; Jungherr, E.L.; Dolge, K.L.; Moore, L.A.

• Book ID: 122952487
• Publisher: American Dairy Science Association
• Year: 1952
• Tongue: English
• Weight: 542 KB
• Volume: 35
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(52)93744-2