✦ LIBER ✦

Blood and milk oxidative status after administration of different antioxidants during early postpartum in dairy cows

✍ Scribed by Rizzo, A.; Pantaleo, M.; Mutinati, M.; Minoia, G.; Trisolini, C.; Ceci, E.; Sciorsci, R.L.

Book ID: 123318131
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 254 KB
Volume: 95
Category: Article
ISSN: 0034-5288
DOI: 10.1016/j.rvsc.2013.07.016

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of Milk Production Capacity and

Effects of Milk Production Capacity and Metabolic Status on HPA Function in Early Postpartum Dairy Cows

✍ B. Beerda; J.E. Kornalijnslijper; J.T.N. van der Werf; E.N. Noordhuizen-Stassen; 📂 Article 📅 2004 🏛 American Dairy Science Association 🌐 English ⚖ 643 KB

Short communication: Oxidative status an

Short communication: Oxidative status and incidence of mastitis relative to blood α-tocopherol concentrations in the postpartum period in dairy cows

✍ I. Politis; G. Theodorou; A.D. Lampidonis; A. Kominakis; A. Baldi 📂 Article 📅 2012 🏛 American Dairy Science Association 🌐 English ⚖ 122 KB

The Comparison of Antioxidative/Oxidativ

The Comparison of Antioxidative/Oxidative Profile in Colostrum, Milk and Blood of Early Post-Partum Cows During their First and Second Lactation

✍ E Albera; M Kankofer 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 711 KB

The Comparison of Antioxidative/Oxidativ

The Comparison of Antioxidative/Oxidative Profile in Blood, Colostrum and Milk of Early Post-partum Cows and Their Newborns

✍ E Albera; M Kankofer 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 459 KB

Short communication: Relationship betwee

Short communication: Relationship between metabolic status and the milk concentrations of haptoglobin and lactoferrin in dairy cows during early lactation

✍ S. Hiss; C. Weinkauf; S. Hachenberg; H. Sauerwein 📂 Article 📅 2009 🏛 American Dairy Science Association 🌐 English ⚖ 181 KB

Effects of RRR-α-tocopheryl acetate supp

Effects of RRR-α-tocopheryl acetate supplementation during the transition period on vitamin status in blood and milk of organic dairy cows during lactation

✍ H. Lindqvist; E. Nadeau; K. Persson Waller; S.K. Jensen; B. Johansson 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 280 KB