✦ LIBER ✦

BIOSYNTHESIS OF ANTHOCYANINS IN RADISHES

✍ Scribed by DUCK HIYON CHO; C. O. CHICHESTER

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Characterization of Red Radish Anthocyan

✍ M. MÓNICA GIUSTI; RONALD E. WROLSTAD 📂 Article 📅 1996 🏛 Institute of Food Technologists 🌐 English ⚖ 277 KB

Genetics of anthocyanin production in th

✍ Harborne, J B; Paxman, G J 📂 Article 📅 1964 🏛 Nature Publishing Group 🌐 English ⚖ 43 KB

The Anthocyanins of Strawberry, Rhubarb,

✍ TIBOR FULEKI 📂 Article 📅 1969 🏛 Institute of Food Technologists 🌐 English ⚖ 713 KB

Plant biochemistry: Anthocyanin biosynth

✍ Ogata, Jun; Kanno, Yoshiaki; Itoh, Yoshio; Tsugawa, Hidehito; Suzuki, Masahiko 📂 Article 📅 2005 🏛 Nature Publishing Group 🌐 English ⚖ 255 KB

Structure and biosynthesis of anthocyani

✍ Kirsten Brandt; Tadao Kondo; Hideki Aoki; Toshio Goto 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 387 KB

Transcriptional regulation of anthocyani

✍ Youxi Yuan; Li-Wei Chiu; Li Li 📂 Article 📅 2009 🏛 Springer-Verlag 🌐 English ⚖ 656 KB