Biomass and Patulin Production by Byssochlamys nivea in Apple Juice as Affected by Sorbate, Benzoate, SO2 and Temperature

✍ Scribed by J. O. ROLAND; L. R. BEUCHAT

• Book ID: 108810390
• Publisher: Institute of Food Technologists
• Year: 1984
• Tongue: English
• Weight: 600 KB
• Volume: 49
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1984.tb12432.x