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Biological activity of barley (Hordeum vulgareL.) and barley by-product extracts

✍ Scribed by Na Young Lee; Yang-Kil Kim; Induck Choi; Sang-Kyun Cho; Jong-Nae Hyun; Jae-Seong Choi; Ki-Hun Park; Kee-Jong Kim; Mi-Ja Lee

Publisher: The Korean Society of Food Science and Technology
Year: 2010
Tongue: English
Weight: 545 KB
Volume: 19
Category: Article
ISSN: 1226-7708
DOI: 10.1007/s10068-010-0110-2

No coin nor oath required. For personal study only.

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Due to an error in the final printing stage, Figure 4 of this publication has been printed upside down in relation to its labels. The correct figure is presented below.