Biochemical Properties of α-Amylase from Peel ofCitrus sinensiscv. Abosora

✍ Scribed by Saleh Ahmed Mohamed; Ehab A. Drees; Mohamed O. El-Badry; Afaf S. Fahmy

• Book ID: 107565543
• Publisher: Springer-Verlag
• Year: 2009
• Tongue: English
• Weight: 274 KB
• Volume: 160
• Category: Article
• ISSN: 0273-2289
• DOI: 10.1007/s12010-009-8864-9