𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Biochemical identification of meat species

✍ Scribed by Lawrie, R.A.


Book ID
121897977
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
154 KB
Volume
17
Category
Article
ISSN
0309-1740

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