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Biochemical and Physiological Responses in Atlantic Salmon (Salmo salar) Following Dietary Exposure to Copper and Cadmium

✍ Scribed by A.-K Lundebye; M.H.G Berntssen; S.E.Wendelaar Bonga; A Maage


Book ID
114065081
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
587 KB
Volume
39
Category
Article
ISSN
0025-326X

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