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Biochemical and physiological characterization of the efrotomycin fermentation

โœ Scribed by M. Chartrain; G. Hunt; L. Horn; A. Kirpekar; D. Mathre; A. Powell; L. Wassel; J. Nielsen; B. Buckland; R. Greasham

Publisher
Springer-Verlag
Year
1991
Tongue
English
Weight
588 KB
Volume
7
Category
Article
ISSN
1476-5535

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