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Bioavailability of zinc derived from beer and the effect of low dietary zinc intake on skeletal muscle zinc concentration

โœ Scribed by Brown, Charles R.; Bechtel, Peter J.; Forbes, Richard M.; Vogel, Raymond S.


Book ID
123417250
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
325 KB
Volume
5
Category
Article
ISSN
0271-5317

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