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Bioavailability of Phenolic Antioxidants Associated with Dietary Fiber: Plasma Antioxidant Capacity After Acute and Long-Term Intake in Humans

✍ Scribed by Jara Pérez-Jiménez; José Serrano; Maria Tabernero; Sara Arranz; M. Elena Díaz-Rubio; Luis García-Diz; Isabel Goñi; Fulgencio Saura-Calixto

Book ID: 106508263
Publisher: Springer US
Year: 2009
Tongue: English
Weight: 137 KB
Volume: 64
Category: Article
ISSN: 1573-9104
DOI: 10.1007/s11130-009-0110-7

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