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Bifunctional inhibitor of α-amylase/trypsin from wheat grain

✍ Scribed by R. A. Islamov; O. V. Fursov


Book ID
110151813
Publisher
SP MAIK Nauka/Interperiodica
Year
2007
Tongue
English
Weight
234 KB
Volume
43
Category
Article
ISSN
0003-6838

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📜 SIMILAR VOLUMES


Biochemical characteristics of trypsin i
✍ Mossor, G. ;Skupin, J. 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 395 KB

A homogenous trypsin inhibitor from wheat grain has been characterized. It is a protein of molecular weight 9105 Da and isoelectric point PI = 9.5. It belongs to arginine type inhibitors. The isolated inhibitor does neither inhibit native proteinases from wheat grain nor a-chymotrypsin, papein and p