𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Bibliography of Food. A Select International Bibliography of Nutrition, Food and Beverage Technology and Distribution, 1936-56.by E. Alan Baker; D. J. Foskett

✍ Scribed by Review by: C. O. Chichester

Book ID
124363263
Publisher
University of Chicago Press
Year
1959
Tongue
English
Weight
81 KB
Volume
34
Category
Article
ISSN
0033-5770

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📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 722 KB