𝔖 Bobbio Scriptorium
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Beneficial health effects of low-digestible carbohydrate consumption

✍ Scribed by Scheppach, Wolfgang; Luehrs, Hardi; Menzel, Thomas

Book ID
120016976
Publisher
Cambridge University Press
Year
2001
Tongue
English
Weight
152 KB
Volume
85
Category
Article
ISSN
0007-1145

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## Abstract The effect of regular consumption of the low‐digestible and prebiotic isomalt versus the digestible sucrose on gene expression in rectal mucosa was examined in a randomized double‐blind crossover trial. Nineteen healthy volunteers received 30 g isomalt per day or 30 g sucrose as part of