Beer and Wine Production: Analysis, Characterization, and Technological Advances : Barry H. Gump and David J. Pruett (Eds.), ACS Symposium Series No. 536, American Chemical Society, Washington, DC, 1993 (ISBN 0-8412-2714-4). xi + 275 pp. Price Clothbound US$59.95.

✍ Scribed by J.T. Clerc

• Book ID: 102623014
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 205 KB
• Volume: 294
• Category: Article
• ISSN: 0003-2670
• DOI: 10.1016/0003-2670(94)80323-4