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โœฆ   LIBER   โœฆ

๐Ÿ“

Baking Basics and Beyond: Learn These Simple Techniques and Bake Like a Pro

โœ Scribed by Sinclair, Pat


Publisher
Agate Publishing
Year
2011
Tongue
English
Edition
2nd ed
Category
Library

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โœฆ Synopsis


120 delectable recipes and the techniques you need--thoroughly and clearly explained--to bake like a professional, now with full-color photos throughout.;Acknowledgments; Table of Contents; Introduction; Biscuits and Scones; Muffins, Quick Breads, and Popovers; Coffee Cakes; Brownies and Bars; Cookies; Crisps and Cobblers; Custards and BreadPuddings; Cheesecakes; Butter Cakes, Pound Cakes, and Angel Food Cakes; Pies and Tarts; Yeast Breads and Rolls; Beyond the Basics; Index.

โœฆ Table of Contents


Acknowledgments
Table of Contents
Introduction
Biscuits and Scones
Muffins, Quick Breads, and Popovers
Coffee Cakes
Brownies and Bars
Cookies
Crisps and Cobblers
Custards and BreadPuddings
Cheesecakes
Butter Cakes, Pound Cakes, and Angel Food Cakes
Pies and Tarts
Yeast Breads and Rolls
Beyond the Basics
Index.

โœฆ Subjects


Baking;Electronic books


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