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Bacteriological quality assurance (BQA) of mechanically deboned meat (MDM)

✍ Scribed by Bijker, P.G.H.; van Logtestijn, J.G.; Mossel, D.A.A.


Book ID
123315736
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
808 KB
Volume
20
Category
Article
ISSN
0309-1740

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