✦ LIBER ✦

Bacteriological Evaluation of Ice Cream

✍ Scribed by Nelson, F.E.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Bacteriological grading of ice-cream

📂 Article 📅 1946 🏛 Elsevier Science 🌐 English ⚖ 166 KB

A bacteriological survey of retail ice c

✍ S. Massa; G. Poda; Daniela Cesaroni; L.D. Trovatelli 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 439 KB

CHEMICAL AND BACTERIOLOGICAL STUDIES ON

✍ CECILY RUTH GRTTMBINE; EVELYN G. HALLIDAY 📂 Article 📅 1938 🏛 Institute of Food Technologists 🌐 English ⚖ 308 KB

BACTERIOLOGICAL STANDARDS FOR MILK AND I

📂 Article 📅 1932 🏛 The Lancet 🌐 English ⚖ 194 KB

BACTERIOLOGICAL TESTING OF ICE-CREAM IN

✍ PATTON, J. 📂 Article 📅 1950 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 491 KB

Bacteriological quality of ice cream in

✍ Nagat El-Sharef; Khalifa Sifaw Ghenghesh; Yahya S. Abognah; Saed O. Gnan; Amal R 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 114 KB