BACTERIAL COUNTS AND RANCIDITY ESTIMATES OF STORED QUICK-SALTED FISH CAKES

✍ Scribed by F. R. DEL VALLE; J. HINOJOSA; D. BARRERA; R. A. DE LA MORA

• Book ID: 108800249
• Publisher: Institute of Food Technologists
• Year: 1973
• Tongue: English
• Weight: 322 KB
• Volume: 38
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1973.tb02819.x