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Automatic milking systems in the Protected Designation of Origin Montasio cheese production chain: Effects on milk and cheese quality

✍ Scribed by Innocente, N.; Biasutti, M.


Book ID
123439029
Publisher
American Dairy Science Association
Year
2013
Tongue
English
Weight
397 KB
Volume
96
Category
Article
ISSN
0022-0302

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