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Authenticity assessment of beef origin by principal component analysis of matrix-assisted laser desorption/ionization mass spectrometric data

✍ Scribed by Nobuhiro Zaima; Naoko Goto-Inoue; Takahiro Hayasaka; Hirofumi Enomoto; Mitsutoshi Setou

Book ID: 105894220
Publisher: Springer
Year: 2011
Tongue: English
Weight: 702 KB
Volume: 400
Category: Article
ISSN: 1618-2650
DOI: 10.1007/s00216-011-4818-5

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