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Authenticity and quality of animal origin food investigated by stable-isotope ratio analysis

✍ Scribed by Vinci, Giuliana; Preti, Raffaella; Tieri, Alessandra; Vieri, Simone


Book ID
120063507
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
153 KB
Volume
93
Category
Article
ISSN
0022-5142

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