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Association of thyroglobulin gene variants with carcass and meat quality traits in beef cattle

✍ Scribed by Guan-Yu Hou; Zheng-Rong Yuan; Han-Lin Zhou; Lu-Pei Zhang; Jun-Ya Li; Xue Gao; Dong-Jing Wang; Hui-Jiang Gao; Shang-Zhong Xu

Publisher
Springer
Year
2010
Tongue
English
Weight
213 KB
Volume
38
Category
Article
ISSN
0301-4851

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Lack of association of GH1 and POU1F1 ge
Lack of association of GH1 and POU1F1 gene variants with meat production traits in Piemontese cattle
✍ L. Di Stasio; S. Sartore; A. Albera πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 65 KB

Growth hormone (GH) and the Pit‐1 transcription factor have been shown to be involved in the physiological mechanisms related to growth. The present study was carried out to investigate the possible association of the polymorphism at __GH1__ and __POU1F1__ loci with meat production traits in Piemont