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Association of PAH-DNA Adducts in Peripheral White Blood Cells with Dietary Exposure to Polyaromatic Hydrocarbons

✍ Scribed by Nathaniel Rothman, Miriam C. Poirier, Robert A. Haas, Adolfo Correa-Villasenor, Patrick Ford, John A. Hansen, Tara O'Toole and Paul T. Strickland

Book ID: 124310995
Publisher: Environmental Health Information Service
Year: 1993
Tongue: English
Weight: 510 KB
Volume: 99
Category: Article
ISSN: 0091-6765
DOI: 10.2307/3431497

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