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Association of genotype and preparation methods on the antioxidant activity, and antinutrients in common beans (Phaseolus vulgaris L.)

✍ Scribed by Samanta Thomas Valdés; Cileide Maria Medeiros Coelho; David José Michelluti; Vera Lúcia Cardoso Garcia Tramonte

Book ID: 116727042
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 612 KB
Volume: 44
Category: Article
ISSN: 1096-1127
DOI: 10.1016/j.lwt.2011.06.014

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