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Assessment of the use of ozone for cleaning fatty soils in the food industry

✍ Scribed by Encarnación Jurado-Alameda; Miguel García-Román; Deisi Altmajer-Vaz; José Luis Jiménez-Pérez


Book ID
113711954
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
327 KB
Volume
110
Category
Article
ISSN
0260-8774

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