Assessment of the State of Water in Reconstituted Milk Protein Dispersions by Nuclear Magnetic Resonance (NMR) and Differential Scanning Calorimetry (DSC)

✍ Scribed by Anne Le Dean; Francois Mariette; Tiphaine Lucas; Michele Marin

• Book ID: 115610580
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 270 KB
• Volume: 34
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.2001.0765